{"id":302,"date":"2021-12-12T05:25:23","date_gmt":"2021-12-12T05:25:23","guid":{"rendered":"https:\/\/seahomeschoolers.com\/?post_type=product&p=302"},"modified":"2021-12-12T05:25:23","modified_gmt":"2021-12-12T05:25:23","slug":"have-your-cake-eat-it-too-the-science-behind-gluten-free-baking","status":"publish","type":"product","link":"https:\/\/seahomeschoolers.com\/storeks\/product\/have-your-cake-eat-it-too-the-science-behind-gluten-free-baking\/","title":{"rendered":"Have Your Cake & Eat It, TOO. The SCIENCE Behind Gluten Free Baking"},"content":{"rendered":"

Ever wonder why your gluten-free baking doesn’t come out well? In Have Your Cake & Eat It, TOO. The SCIENCE Behind Gluten Free Baking, professional chef Mary Herrington has the answer! She re-wrote the Johnson and Wales “On Baking” Textbook with the assistance of one of their top culinary professors and a top chef in the country to make the only Gluten-Free version available! It includes troubleshooting charts, 19 recipes and best yet: walks you through cookies through yeast bread.<\/p>\n

You might also like this vegan recipe collection<\/a>!<\/p>\n

Did You Know We Have a Blog on Our Sister Site with over 100 articles<\/a> about Learning and Teaching?<\/p>\n","protected":false},"excerpt":{"rendered":"

Using Have Your Cake & Eat It, TOO. The SCIENCE Behind Gluten Free Baking<\/em> you will never have another gluten-free baking failure again! This scientifically based text and cookbook features troubleshooting guides, recipes and the answers to the why behind the difficulties of gluten-free baking.<\/p>\n","protected":false},"featured_media":786,"comment_status":"open","ping_status":"closed","template":"","meta":{"_et_pb_use_builder":"","_et_pb_old_content":"","_et_gb_content_width":"","content-type":""},"product_brand":[],"product_cat":[53],"product_tag":[28,139],"class_list":["post-302","product","type-product","status-publish","has-post-thumbnail","product_cat-cookbook","product_tag-adult","product_tag-springsale","first","instock","downloadable","virtual","purchasable","product-type-simple"],"yoast_head":"\nHave Your Cake & Eat It, TOO. The SCIENCE Behind Gluten Free Baking<\/title>\n<meta name=\"description\" content=\"Have Your Cake & Eat It, TOO. The SCIENCE Behind Gluten Free Baking: The science behind gluten-free baking so you never have a failure again!\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/seahomeschoolers.com\/storeks\/product\/have-your-cake-eat-it-too-the-science-behind-gluten-free-baking\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Have Your Cake & Eat It, TOO. The SCIENCE Behind Gluten Free Baking\" \/>\n<meta property=\"og:description\" content=\"Have Your Cake & Eat It, TOO. 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